The Devonshire Arms

Good company, good food, good times!

Food

Copyright © 2008 L Poyser

Food serving times

 

Monday – Saturday                  12.00pm—2.30pm       4.30pm—8.00pm

Sunday                                       12.00pm—3.00pm       Food not available Sunday evenings

 

It is recommended that you book for Sunday lunch.  If what you want is not on the menu, just ask! We also cater for Vegans and Coeliacs.

 

Starters

 

Homemade Soup of the Day

With roll and butter       

 

Prawn Cocktail  

With seafood sauce, brown bread and butter

 

Crispy Coated Garlic Mushrooms (V)

With salad garnish and garlic mayonnaise

 

Potato Long Boats         

Filled with your choice of cheese and bacon, or cheese and hot salsa (V)

 

Sharing Platter               

A combination of crispy onion rings, scampi, potato skins, crispy garlic mushrooms and garlic bread with a choice of dips

 

 

Traditional Favourites

 

Homemade Pie               

Choose from Meat and Potato / Steak and Kidney / Steak and Ale pie topped with a rich short-crust pastry served with chips or potatoes, vegetables and gravy

 

Scampi                           

Wholetail scampi in breadcrumbs, deep fried and served with tartare sauce served with chips or potatoes and garden peas

 

Fish and Chips                                         

Battered or breaded Cod served with chips, tartare sauce and mushy or garden peas

 

Lasagne            

Pasta layered with bolognaise and a creamy sauce topped with cheese and served with garlic bread and a salad garnish

 

Carvery                           

A choice of meats with fresh seasonal vegetables, we carve the meat but help yourself to everything else!

(Available Friday / Saturday evenings and Sunday until 3pm)

 

 

Hot from the Grill

 

8oz Rump Steak            

8oz Sirloin Steak           

12oz T-Bone Steak        

10oz Horseshoe Gammon

Giant Mixed Grill           

Pork chop, steak, gammon, sausage, chicken, black pudding and fried egg

 

All the above are approximate weights before cooking and are served with grilled tomato, mushrooms, onion rings, chips or potatoes, garden peas or salad garnish

 

 

Sizzling Platters

 

Chicken or Beef in Black Bean Sauce

With mixed peppers, onions and mushrooms

 

Chicken in White Wine Sauce                 

Tender strips of chicken breast cooked in a white wine sauce with mushrooms, onions and peppers

 

Steak or Chicken Fajitas

Prime tender strips of meat on a bed of peppers and onions served with flour tortillas with sour cream, salsa and guacamole

 

Chicken / Beef in a Rich Pepper Sauce

Stir fried with peppers, onions and mushrooms

 

 

Chicken Favourites

 

Chicken New Yorker                                

A grilled chicken breast topped with bacon and melted cheese

 

Cajun Chicken                                          

Boneless chicken breast marinated in authentic Cajun spices

 

Paris Chicken                                           

Topped with a Dijon mustard sauce with onions and mushrooms

 

Chicken Sombrero                                   

Prime chicken breast grilled and covered in hot salsa and cheese

 

All sizzling platters and chicken favourites are served with chips or potatoes and garden peas or salad.

 

 

Salad Bowl

 

Salmon and Prawn Salad                        

A half salmon fillet and prawns served with a seafood sauce and garlic bread

 

Ploughmans                                             

A true favourite accompanied with pickle, pickled onion, apple, crisp salad, bread and butter

 

Ham or Beef Salad                                  

Fresh seasonal salad served with bread roll and butter

 

Chilli Chicken Salad                                 

A bowl of seasonal salad topped with spicy chicken, dressed with a hot chilli sauce and served with garlic bread

 

 

Vegetarian Selection

 

Vegetable Lasagne (V)               

Served with salad and garlic bread

 

Five bean chilli (V)

Served with rice and garlic bread

 

Broccoli Conchiglietti (V)

Served with chips or potatoes and vegetables

 

Mushroom Stroganoff (V)

Served with rice and chips or jacket potato

 

 

Baguettes and Sandwiches

 

B.L.T.                                                        

 

Sausage & Onion                       

                                      

Scampi Tartare                           

Wholetail scampi, lettuce and tartare sauce       

                         

Tuna & Cheese Melt                   

                                      

Steak & Onion                             

With or without mushrooms                                

                         

Prawn & Seafood Sauce             

                                      

Ham & Cheese Melt                                 

                                      

Brie & Bacon                                            

                                      

Hickory Chicken                         

Chicken, bacon and bbq sauce, with or without cheese               

 
Cajun Chicken                             

Spicy chicken and mayonnaise                            

 

Hot Meat Cob                              

Hot from the carvery, served with roast potatoes          

                                      

Toasted Sandwiches                                                                             

Assorted choice of fillings          

 

Cheddar & Coleslaw (V)

 

Chip Cob (V)     

 

Jacket Potatoes

 

Chilli or Five Bean Chilli 

Coleslaw, beans or cheese

Brie      

Prawn & Marie Rose

Tuna     

All served with salad garnish

Burgers           

A prime 8oz burger served on a burger bun with chips, salad garnish and beans or coleslaw.

Beef / Chicken burger with cheese

Beef / Chicken burger with cheese and bacon

 

Side Orders

 

Chips                                           

Texas Toothpicks          

Garlic Bread                                

Garlic Bread with cheese

Sautéed Mushrooms                   

Side Salad                                  

Onion Rings                   

Diane/Pepper Sauce      

 

Kids / Dessert / Coeliac menus also available.

Wine list also available.

 

All major debit / credit cards accepted.  All prices inclusive of VAT.  Some dishes may contain nuts. (v) = vegetarian.